Friday 18 April 2014

A delicious lunch including grilled aubergines, asparagus, salad and a portion of carbohydrates

A light snack of blackberries

Fresh and healthy blueberries

A light dinner of fish, broccoli, brussel sprouts and plenty of fresh coriander

A full diet plan for the day for a metabolic balance client including: olives, fresh fruit, fish, grilled asparagus, salad and an abundance of veg

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